Igurishwa rishyushye Pharmaceutical Intermediate BMK hamwe nigiciro cyiza
Amakuru Yibanze
Ibicuruzwa byera ni kristu yera, ibicuruzwa byinganda ni ifu yumuhondo yijimye.mp307 ~ 312 ℃ (kubora) (kubora ibicuruzwa biva mu nganda kuri 290 ℃), umuvuduko wumuyaga uri munsi ya 1.33 × 10-5Pa (20 ℃), ubucucike bugereranije 1.45.Kudashonga mumazi hamwe nubusanzwe rusange, 2chemical book kuri 0 ℃ solubility (ratio mass): acetone 0.04%, Ethanol 0.03%, chloroform 0.01%, benzene, ether namazi biri munsi ya 0.001%.Gushonga muri acide sulfurike, aside hydrochloric na acide acike hamwe nandi acide kama, hamwe numunyu uhuye.Ihamye gushyushya, idahindagurika kuri aside na base.
Ikoreshwa
Carbendazim ni ubwoko bwimikorere ihanitse, uburozi buke, spegiteri yagutse, fungiside yimbere, igihe kirekire cyingaruka, ascomycota, hemiycota na basidiomycetes zitandukanye zikora neza, zidafite ingaruka zo kurwanya ibihumyo bya algal.Kurwanya ibishishwa by ingano, umuceri wumuceri, guturika umuceri, sclerotinia scleroticose, indwara nyinshi zimbuto nimboga Igitabo cyimiti, nka powdery mildew, anthracnose, indwara yinyenyeri yumukara, hamwe nifu ya 50% yifu ya 750 ~ 1000.Kuvura imbuto birashobora kugenzura ibihingwa byimbuto, melon, inyanya fusarium wilt nibindi.Byongeye kandi, irashobora kandi gukoreshwa mugukora impapuro, imyenda, impu, reberi nizindi nganda.Ibikoresho bya BACTERICidal ni binini, mubisanzwe bitunganyirizwa mu ifu, ifu yangiza no gukoresha imiti ihagarikwa, mugutunganya imbuto cyangwa gutera amababi, bikoreshwa mukurinda no kugenzura ingano, ipamba, amavuta, imbuto, imboga, indabyo zindwara zitandukanye, ariko kandi zirashobora gukoreshwa mukubungabunga imbuto.
Ibisobanuro
| izina RY'IGICURUZWA | Carbendazim |
| URUBANZA | 10605-21-7 |
| MF | C9H9N3O2 |
| MW | 191.19 |
| EINECS | 234-232-0 |
| Ingingo yo gushonga | > 300 ° C (lit.) |
| Ingingo yo guteka | 326.92 ° C (igereranya) |
| ubucucike | 1.4500 |
| umuvuduko w'umwuka | 1.5 x 10-4Pa (25 ° C) |
| indangagaciro | 1.6500 (igereranya) |
| Fp | 11 ° C. |
| ububiko bwa temp. | -20 ° C. |
| gukemura | pyridine: gushonga1%, bisobanutse, byoroshye cyane umukara-umuhondo |
| ifishi | isuku |
| pka | 4.48 (kuri 25 ℃) |
| Amazi meza | <0.1 g / 100 mL kuri 21 ºC |
| Merk | 13.1799 |